Course details
Super special tetchiri course
15000 yen(Tax included)
- 2-36persons
The carefully selected fugu, chrysanthemum greens, and Chinese cabbage are served with homemade ponzu sauce, a proud product of Nishino Farm in Nagai, Osaka.
Course menu
Appetizer, boiled skin, tessa, grilled (with milt), fried chicken, hot pot (with milt), rice porridge, dessert
15,000 yen
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Mondays, Tuesdays, Thursdays to Sundays, holidays, and days before holidays
- Length of stay
- 3 hours
- Reservation deadline
- Until 17:00 5 days before your visit date
2024/05/27 update
